Social Inequalities in Infant Feeding During the First Year of Life. The Longitudinal Study of Child Development in Quebec (LSCDQ 1998-2002)
Social Inequalities in Infant Feeding During the First Year of Life. The Longitudinal Study of Child Development in Quebec (LSCDQ 1998-2002)
Social Inequalities in Infant Feeding During the First Year of Life. The Longitudinal Study of Child Development in Quebec (LSCDQ 1998-2002)
Social Inequalities in Infant Feeding During the First Year of Life. The Longitudinal Study of Child Development in Quebec (LSCDQ 1998-2002)s
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Référence bibliographique [4874]
Dubois, Lise et Girard, Manon. 2003. «Social Inequalities in Infant Feeding During the First Year of Life. The Longitudinal Study of Child Development in Quebec (LSCDQ 1998-2002) ». Public Health Nutrition, vol. 6, no 8, p. 773-783.
Fiche synthèse
1. Objectifs
Intentions : « The aim of this paper is to describe the source and the scope of social inequalities in infant feeding practices. It examines the extent to which different recommendations are followed in different social groups and highlights the main factors influencing the total adherence to three recommendations at the population level. » (p. 774)
2. Méthode
Échantillon/Matériau : A representative sample (N=2103) of the children born in 1998 in the province of Quebec and their mothers.
Instruments : Guide d’entretien
Type de traitement des données : Analyse statistique
3. Résumé
« Design, setting and subjects: The study follows a representative sample (n=2103) of the children born in 1998 in the province of Québec (Canada). Detailed information on breast-feeding and complementary feeding was collected at 5 and 17 months by face-to-face interviews with the mother. The independent variables were mother’s age, mother’s education level, poverty level, family type, socio-economic status (SES) and living area. Odds ratios (adjusted for baby’s rank in the family, birth weight and premature birth) are presented for breast-feeding, and for formula and cows’ milk consumption, at different ages. The adherence to a combined indicator cumulating three recommendations (breast-fed at birth, complementary food at 4 months or later and cows’ milk at 9 months or later) is also presented. Results: The analysis indicates that adherence to the recommendations is low in Québec. Breast-feeding initiation, duration and its exclusivity improved with mother’s age and education level and SES. Adherence to the different recommendations was interrelated, indicating an accumulation of bad nutritional circumstances for children in low-SES families. The odds of being fed in accordance with the three studied recommendations, when living in a family with the highest SES, was 2.3 times higher than when living in a family with the lowest SES. When living with a highly educated mother, the odds ratio was 2.7 times higher than when living with a low-educated mother. For mother’s age, the odds ratio reached 3.7 for children from mothers aged 35 years, in comparison with children from mothers 24 years old. When SES or mother’s education level was combined with mother’s age, the children in the best situation were >8 more times likely than the least privileged children to be fed in accordance with these recommendations. Living area was not related with infant feeding during the first year of life. » (p. 773)